tag:blogger.com,1999:blog-929006250065671119.post4090862716835015652..comments2023-10-08T16:06:29.468+13:00Comments on Ko-Bo: Cream Pan (Custard Cream Buns)Makotohttp://www.blogger.com/profile/01183703741446343953noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-929006250065671119.post-10246549333425747492015-01-20T17:35:08.147+13:002015-01-20T17:35:08.147+13:00Hello, what is meant by whiten egg yolks? And the ...Hello, what is meant by whiten egg yolks? And the 130cc of water, is that meant to be ml? Thank you, I can't wait to make.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-929006250065671119.post-50358960764781414092014-11-30T15:08:11.012+13:002014-11-30T15:08:11.012+13:00Hi.
You can use bread flour for this recipe.
Hig...Hi. <br />You can use bread flour for this recipe. <br />High grade flour is exactly the same as bread flour in New Zealand.Makotohttps://www.blogger.com/profile/01183703741446343953noreply@blogger.comtag:blogger.com,1999:blog-929006250065671119.post-56686294329719716402014-11-30T13:37:04.225+13:002014-11-30T13:37:04.225+13:00Hi Makoto, just wanna ask if the flour is bread fl...Hi Makoto, just wanna ask if the flour is bread flour? Or just plain flour? I probably won't be able to find a high grade flour. Any recommended substitute?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-929006250065671119.post-70912894486653286132013-02-20T23:56:22.706+13:002013-02-20T23:56:22.706+13:00Thank you so much for the recipe! The bread is rea...Thank you so much for the recipe! The bread is really soft and fluffy I can't believe it! I added some rum in the filling it tasted amazing ^~^Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-929006250065671119.post-89669165516801152372013-02-20T23:54:10.932+13:002013-02-20T23:54:10.932+13:00I made it today!! The bread is unbelievably soft a...I made it today!! The bread is unbelievably soft and fluffy! Thank you so much for the recipe! Though I cheated by using custard powder to make the filling and added some rum too, it tasted incredible! ^~^//Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-929006250065671119.post-56232756478649847602012-09-20T03:58:35.425+12:002012-09-20T03:58:35.425+12:00Makoto make for the fifth time this ones :-))) yam...Makoto make for the fifth time this ones :-))) yammiii,my husband and neighbours like them to much :-)))<br />Roxy (again) :-)))Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-929006250065671119.post-70639889362610735582012-08-15T04:09:36.064+12:002012-08-15T04:09:36.064+12:00Dear Makoto i just make this custard cream buns,th...Dear Makoto i just make this custard cream buns,they are delicios,yammii and all the good words that i can say! :-)))) <br />In the dough i just replace water whit single cream(i get the ideea from hokkaido bread loaf :-)))))))<br />Have a good day!<br />RoxyAnonymousnoreply@blogger.com